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First Friday at Hangar 2

June 5 @ 4:00 pm - 6:00 pm
  • Menu/Price: $15 per person; One-half pound of shrimp, one piece of corn and a potato.
  • ESM will be accepted.
  • For questions about the menu call 318-456-2738.

Details

  • Date: June 5
  • Time:
    4:00 pm - 6:00 pm